Turkey’s poultry sector continues to grow in this year. The latest data from Turkey indicates continuing growth in the country’s output of chicken meat and eggs, while turkey meat production is almost 60 percent higher than last year. Turkey’s chicken meat production for the month of May exceeded 200,000 metric tons (mt) for the first time, according to official.
Source: «Features and New Trends in Turkish Poultry Industry»
Farmavet International team have met many importers and had successful meetings with many companies who are willing to distribute Farmavet International products during VIV TURKEY.
FARMAVET INTERNATIONAL continued its international activities by exhibiting at VIV TURKEY in between 6-8 June 2019 in Istanbul, Turkey. There were many visitors from domestic market as well as other countries at Farmavet’s booth.
«We had a very succesful and fruitful exhibiton at VIV TURKEY 2019. We had many visitors from overseas. We met new Professionals from the industry from Asia, Europe and the Middle east.» – Mr. Deniz Petekkaya, Foreign Trade Coordinator
Farmavet International team have met many importers and had successful meetings with many companies who are willing to distribute Farmavet International products during VIV TURKEY. 2019.
“We are looking forward to be your distributor in our country” – A visitor from Egypt
“ We would like to work with your products and get the exclusivity in Qatar.” – A distributor from Qatar
The Scientific Symposium About Feed Enzymes
On the first day of the exhibition, Farmavet organized a symposium which its topic is ‘’The Scientific Facts of Using Different Enzyme Formula in Poultry Feed and Their Real Matrix Value ‘’ and its speakers are Atatürk University, Faculty of Veterinary Medicine R&D Leader for Farmavet International Prof. Dr. Armagan HAYIRLI and Farmavet Consultant Feed Enzymes Scientific Specialist Dr. Dr. Li YONG.